Chicken Mushroon Casserole

Ingredients:

8 pieces of chicken breast, boned
1/2 Cup breakcrumbs
1/4 Cup butter
1 10oz Mushroon Soup
1 8oz Sour Cream
1/3 Cup Dry Sherry
1 4oz Sliced Mushrooms
3 tblsp. minced parsley
3 tblsp. pepper. (?)

Steps:

Brown chicken in skillet. Mix sauce in saucepan. Put chicken in 12"x8"x2" baking pan. Pour in sauce. Bake one hour at 350 Degrees F.

Source:

Judy Lane

Recipes of Chris Austin-Lane